About Us

We have a state of the art, environmentally controlled indoor grow facility that allows us to produce the highest quality microgreens on the market, 365 days a year!

Our custom built walk-in cooler allows us to keep our produce ultra fresh from harvest to delivery, which will never be more than 24-48 hours.

Everything we use is organic certified from our soil, to our nutrients, to our seed, and we are in the process of obtaining our USDA organic certification.

All of the “waste” from growing microgreens, isn’t actually waste at all, not for us. It either goes directly into containers that we then plant flowers or vegetables in outside, but not before our chickens and peacocks (hence the name) completely scour them for every little scrap they can find, this is their happiest day. Or it goes into our compost pile which will eventually be used in our outdoor vegetable garden.